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Getting to Know Chicken Keepers
Chicken keepers in the United States are a diverse bunch in such things as where they live, how many chickens they keep, and what they feed their flock. A paper published in Poultry Science offers some interesting insights about who, exactly, chicken keepers are. Urban or Rural Backyard chicken keepers in the United States are […]
Continue ReadingBest Place to Buy Baby Chicks
by Cackle Hatchery What is the best place to buy baby chicks? Without a doubt, Cackle Hatchery® is by far the best place to buy baby chicks, along with everything you might need to raise them to be happy, healthy chickens. Here’s why: Largest Selection Cackle Hatchery offers 230 varieties of poultry. That’s more varieties […]
Continue ReadingSwedish Duck in the Heritage Breed Spotlight
The Swedish duck has its origins in the early to mid 1800s in Pomerania, a region on the Baltic Sea that was once controlled by Sweden. The breed first came to the United States in 1884. The only variety listed in the American Standard of Perfection is the blue variety, accepted in 1904. Physical Attributes […]
Continue ReadingWhich Poultry Breed Lays a Black Egg?
The internet is rife with photographs of eggs from chickens and other poultry that have black shells. Are they a trick of the imagination? Poor photographic lighting? Or true poultry eggs with inky shells? If so, which poultry breed lays a black egg? Maybe Ducks Among ducks, the Cayuga sometimes lays eggs with black shells. […]
Continue ReadingAncona Duck in the Rare Breed Spotlight
The Ancona duck originated in the 1910s, yet remains a rare breed that has never been listed in the American Standard of Perfection. Cackle Hatchery® is one of its few long-term breeders, having maintained Ancona genetics since 1977. Physical Attributes Anconas are typically white and black, or any combination of white and color, in irregular […]
Continue ReadingDuck Eclipse and Nuptial Molts — What Do They Mean?
Ducks, like other birds, periodically replace their worn-out feathers with a full set of fresh plumage in a process called molting. Young ducks go through two consecutive molts. After maturity, the hens renew their feathers annually, while the drakes go through two annual plumage changes —the eclipse and nuptial molts. Most domestic duck breeds in […]
Continue ReadingHeritage Breed Spotlight: White Pekin Duck
The White Pekin is the quintessential duck that most people think of when they hear the word “duck.” This big white duck derives from an ancient Chinese breed, the name of which translates as “ten-pound duck.” The first Pekins in the United States arrived in the early 1870s, hatched in the Chinese city of Peking, […]
Continue ReadingHeritage Breed Spotlight: Welsh Harlequin Duck
The Welsh Harlequin duck was developed in Wales in 1949 from a pair of light colored sports hatched from Khaki Campbell ducks. The breed was first imported to the United States in 1968 and admitted to the American Standard of Perfection in 2001. Physical Attributes Welsh Harlequins are slightly heavier than Khaki Campbells, but similar […]
Continue ReadingHeritage Breed Spotlight: Fawn & White Runner Duck
The Runner duck is an ancient breed known in the East Indies for at least 2,000 years. Its excellence lies in being a terrific layer that’s agile enough to easily herd over long distances. Runner ducks were traditionally kept in pens overnight. After the hens laid their eggs in the morning, the ducks were herded […]
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