The definition of black chicken breeds depends on who’s talking. The term might refer to a breed that’s truly all black — feathers, comb and wattles, beak, shanks and feet, skin, and even bones. But some chicken breeds with black skin and other body parts have varieties with alternative plumage colors besides black. Many chickens […]
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Some chicken breeds are more heat tolerant that others. They typically are lightweight breeds with large combs and wattles, sparse feathering, and clean legs. Other breeds are more cold hardy. They generally are the heavier breeds with tight combs, small wattles, and dense feathering. Some breeds, however, are able to handle both warm and cold […]
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Spitzhauben chickens originate in the Appenzell district of Switzerland. They are therefore often called Appenzeller Spitzhaubens. The Swiss word spitzhauben refers to the breed’s crest of forward curving feathers, which remind Appenzell residents of their traditional lady’s bonnets. Near Extinction According to The Livestock Conservancy, Spitzhaubens have been known since the 16th century, kept in […]
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Chickens have no sweat glands, so chicken breeds that originated in hot climates have developed other features to help them stay cool. One is to grow a large comb and wattles, through which blood circulation increases in hot weather to help dissipate body heat. Another warm-climate adaptation is to avoid trapped heat by developing sparse […]
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In addition to the miniature versions of large warm weather chicken breeds, five other bantam breeds also do well when the temperature rises. Of those described below, four of the five bantam breeds that tolerate warm weather are true bantams. Bantam Chickens The history of bantam chickens follows that of the Industrial Revolution. As families […]
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Peafowl (Pavo cristatus) are large, attractive birds that originated in India and Sri-Lanka. They are about the same size as turkeys (Meleagridis gallopavo), to which they are closely related. The term peafowl denotes the species. The male is a peacock, the female is a peahen. The babies are peachicks. Like everything in life, raising peafowl […]
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A broody hen stops laying eggs when she starts setting. Therefore, throughout the ages poultry keepers who have raised chickens primarily for eggs have culled persistently broody hens. In other words, they selectively bred in favor of non-setters. As a result, the breeds best known for superior laying ability are less apt to brood than […]
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If you would wonder what the word poultry means, you might think first to look in the American Poultry Association’s Standard of Perfection. At the front of the book is a glossary covering 8-pages of terms from “A.O.C.” to “yearling,” but no “poultry.” So, what is poultry? Definitions of Poultry Even though the Standard doesn’t […]
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Some chicken breeds thrive better on forage compared to others. Breeds that have been kept in confinement for many generations generally forage less aggressively than breeds that have continued to exercise their foraging instinct. If you want a low-maintenance flock, and you have space for them to roam, consider these chicken breeds that are exceptional […]
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Many turkey breeds are available to choose from. Although turkeys are typically considered to be primarily meat birds, some of the heritage varieties have become popular in the showroom. In selecting the best breed for your particular situation, consider three basic criteria. Size Matters A dressed turkey must conveniently fit into your refrigerator while it […]
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